Cake Mix Chocolate Muffins Recipe
Simplify your morning by making these indulgent cake mix chocolate muffins! Only a few minutes of your time and 4 ingredients are required. Add a bit of fun to breakfast this week!
Servings: 12
Ingredients
- 13.25 oz chocolate cake mix
- 11.75 oz hot fudge sauce
- 2 eggs
- 1 1/2 cups chocolate chunks or chocolate chips
Instructions
- Preheat oven to 350 degrees F. Place muffin liners in a muffin tin and set aside.
- In a medium mixing bowl, combine cake mix, hot fudge sauce, eggs and chocolate chunks. Stir until free of lumps. Divide the batter between cupcake liners.
- Bake in the preheated oven for 18 minutes, or until a toothpick inserted into the center comes out clean. Serve warm!
Notes
- Use a mini muffin pan to create mini muffins! Fill paper liners in the muffin cups nearly all the way full and bake for 10-12 minutes, or until a toothpick inserted into the center of a muffin comes out clean.
- For an easy flavor boost, add 1 teaspoon of vanilla extract.
- Chocolate cravings? Boost the chocolate flavor! Create double chocolate muffins by adding a few tablespoons of cocoa powder.
- Turn them into chocolate pumpkin muffins by adding 1/2 cup pumpkin puree.
- Create chocolate banana muffins and add 2 ripe bananas to the mix in place of the eggs.
- For an extra moist muffin, add 1/2 cup sour cream.