What Seasoning to Put on Avocado Toast
Avocado toast is one of my favorite breakfasts. I love it because it’s a simple, basic recipe that can be made a different way every day. In this post I'm going to cover a multitude of different ways to transform this super simple breakfast into the best avocado toast recipe ever! Discover some new ideas about what seasoning to put on avocado toast that will quickly turn easy avocado toast into one of your favorites, too.
Servings: 2
Ingredients
- 2 slices sourdough bread toasted
- 2 avocados peeled, pitted and chopped
- 1 tsp lemon juice
- seasonings as desired (see options in Notes section)
Instructions
- Toast the slices of bread to desired doneness.
- In a small bowl, mash the avocado using fork tines. Add lemon juice. Mix well. Spread half of the avocado mixture on each slice of toasted bread.
- Top with desired seasonings and serve immediately!
Notes
Seasonings to choose from:
- Chives, parsley or other chopped fresh herbs like basil, marjoram, or lemon balm.
- Cumin or coriander - both of these are great on avocado when used sparingly.
- Garlic and onion powder.
- Paprika.
- Smoked paprika or chipotle seasoning - these will give a greater depth of smoky flavor.
- Chili powder.
- Smoked salt.
- Seasoned salt - this is a blend of salt and various spices and is different from smoked salt.